Palak Soup

Healthy version of soup

Ingredients :

Palak 1bunch

onion 1

Garlic 3pods

Pepper corns 12

Bay leaf 1

Olive oil 1tbsp

Procedure :

1.Heat pan and add olive oil / oil

2.Add chopped garlic followed by bay leaf..saute for a minute 

3.add chopped onion and pepper corns.. saute for 2min

4.Add chopped palak..mix well everything and add salt

5.Saute for about 3min

6.Add one cup of water/ as per your requirement 

7.cook for about 5min .. don't close the lid 

8.When palak is soft..take the bay leaf out.. (Added bay leaf for flavour only)

9.Take out the palak from water using net

10.Blend the palak mixture into smooth paste without adding water

11.Now in the same pan add the blended palak paste and add the water that have separated from palak 

12.Add water as you require add pepper powder and adjust salt and cook with lid open for 5 to 7 min

13.Tada take soup in bowls and serve with roasted Papad