Sunday, 22 January 2017

Arbi Crispy fry

Once my bro visited my house and i served him this curry..he hates Arbi..but he became arbi fan after eating this..he will ask me every time to cook arbi fry when we meet..you too try this and you will love

Ingredients 

Arbi - 500gm

Oil for deep frying

salt per taste

Red chilli powder - 1tbsp

Turmeric powder - 1/2 tbsp

Coriander powder - 1tbsp

Roasted cumin powder - 1tbsp

Garam masala powder - 1/2tsp

Procedure:


Boil Arbi in pressure cooker for 2 whistles..
Take out and peel off the skin..
cut them ..plz refer pic 
Place oil in kadai and when the oil is hot drop the pieces and fry them until golden brown..
Take them out on tissue paper 
Make them in batches and add in a bowl
Add the seasonings salt,chilli powder,turmeric,coriander powder and Garam masala powder..place lid and shake them well..so that the seasoning will coat all the arbi pieces..
Tada Arbi fry is ready to serve..yum yum


                                        

                                                 


























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